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RECIPE: Ice Cream Sundae Scrub

This will make a fun project for any children's party or make ahead and hand out as favors!

Project Level: Moderate
Estimated Time: 1 Hour
Yield: 40 Sundae Cups


  • 1 Pound(s) Foaming Bath Whip
  • 10 Ounce(s) Premium Extra Clear MP Soap Base - 2 lb Tray
  • 1 Ounce(s) Glycerin - Natural
  • 0.5 Ounce(s) Vanilla Almond Fragrance Oil 624
  • 0.5 Ounce(s) Chocolate Type Fragrance Oil 441
  • 1 Tablespoon(s) Chocolate Brown Mica Powder
  • 10 Drop(s) Stained Glass Santa Red Liquid Color
  • 6 Cup(s) Sugar - White Granulated Sugar
  • 40 Piece(s) Soap Cup - Round
  • 1 Piece(s) Scoop - Squeeze Handle (Small)
  • 1  Cup(s) Candy Sprinkles - Carnival Colors
  • 40 Piece(s) Premium Crystal Cello Bags (4" x 2" x 9")
  • 2  Red Curling Ribbon


  •  Hand Mixer
  •  Large Glass Bowl
  •  Microwave
  •  Spatula

Recipe Directions

  1. NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron.
  2. Weigh the 10 oz. of Extra Clear Soap. Cut up into chunks and place in a large glass bowl. Place in microwave and heat until all the soap has completely melted.
  3. To melted soap add 1 oz. of liquid glycerin.
  4. Add the 16 oz. container of Foaming Bath Whip to the melted soap and stir. It will melt slightly with the heat of the soap.
  5. Using a hand mixer, begin to whip product.
  6. Continue to mix until product thickens and looks like marshmallow cream. Turn off mixer.
  7. Adding 1 cup at a time, add 5 cups of sugar while continuing to mix. When all sugar has been mixed in, turn off mixer.
  8. Take out half of the sugar scrub mixture and place in a second bowl. To this you will add .5 oz. of Vanilla Almond fragrance oil. With mixer on low, gently blend in.
  9. To other bowl of scrub, add 1/2 teaspoon of Chocolate Brown Sparkle Mica Powder and mix on low to incorporate. Add more color if a darker shade is desired.
  10. Add .5 oz. Chocolate Type fragrance oil and continue to mix. Add 1 additional cup of sugar to the chocolate scrub because the fragrance oil will thin out the product.
  11. For best results in scooping out product, let set overnight to thicken. It is not necessary to cover. It can still be scooped if unable to set overnight, but will be slightly softer to work with.
  12. Scoop out one chocolate and one vanilla scoop and add to each round cup. Continue until all 40 cups have been filled.
  13. In a small glass measuring cup, melt 5 oz. of clear soap in the microwave. Add enough drops of color until a nice cherry or strawberry color is achieved.
  14. If making these cups ahead, drizzle the strawberry syrup(red soap) over each cup of "ice cream". Then add sprinkles. If making with a class, or at a party, divide the liquid red soap into 4 beakers and let the children drizzle the syrup themselves. Then top with sprinkles.
  15. Once sundaes have all been made, place each cup into a cello bag and tie with ribbons.
  16. Be sure to add a label to bags of what the product is and that it is not edible. Product can be used as a soap in the bath, or to wash up at the sink. The candy sprinkles will melt in the warm water.

INCI Ingredient Label: Sucrose, Glycerin, Water, Sodium Cocoyl Isethionate, Sorbitol, Propylene Glycol, Disodium Lauryl sulfosuccinate, Sorbitol, Sodium Laureth Sulfate, Sodium Stearate, Sodium Myristate, Stearic Acid, Sodium Chloride, Diazolidinyl Urea (and) Iodopropynyl Butylcarbamate, Triethanolamine, Tetrasodium EDTA, Methylparaben, Propylparaben, Fragrance, Red 33, Red 40, Mica, Titanium Dioxide.

Wholesale Supplies Plus is not responsible for the products you create from our supplies. You alone are responsible for product and recipe testing to ensure compatibility and safety.
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6 Question(s) Shown Below

WSP Questions And Answers

"How can I make this a little softer so that it will be scoop able but firm?"

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Posted By: Sheena   |   January 02, 2016

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"I want to make the scooped version for an event Saturday. Do I have to wait until Friday to make it or will it still be scoopable if I make it earlier this week. Would I be able to make it tonight or tomorrow and still be able to scoop it? Thanks"

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Posted By: Ruth   |   April 28, 2015

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"How well will this product "store"? I have a customer that wants these for a wedding shower, but wondering how much in advance I could make them without them being ruined by sitting too long. I really want them to maintain a sugar scrub consistency, but not get hard like soap. Thanks!"

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Posted By: Kimberly   |   April 17, 2015

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"Do you have a cover you could recommend for this particular container other than a cello bag? "

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Posted By: Cindy   |   February 15, 2015

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"Can I use another one of the crafters choice mp soap bases with this?"

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Posted By: Laura   |   December 09, 2014

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"Will this get harder the longer it sits out? For example, if I make these with the intention to sell within a month, will it become rock hard or continue to have the sugar scrub texture? "

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Posted By: Tracy   |   June 30, 2014

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