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Candy Shop Soap Pops MP Soap Recipe

Yield: 6 Soap Pops  |  Est. Time: 1 Hour  |  Level: Moderate

About This Recipe:
These soap pops will be a hit for your spring line. They smell as good as they look.


Shopping List:
Buy Recipe As A Kit
(1) 2 lb Premium Ultra White MP Soap Base - 2 lb Tray

(1) 2 lb Premium Extra Clear MP Soap Base - 2 lb Tray

(1) 1 lb Glycerin - Natural

(1) 2 oz Vanilla Color Stabilizer - MP Soap

(1) 2 fl. oz Cotton Candy Twist Fragrance Oil 826

(1) 2.5 gm Bag Neon Pretty In Pink Powder

(1) 2.5 gm Bag Neon Yellow Hello Powder

(1) 2.5 gm Bag Neon Purple Play Date Powder

(1) 2.5 gm Bag Turquoise Teal Mica Powder

(1) 1 Mold Soap Pop Silicone Mold 1617

(1) 1 Mold Regular Loaf Silicone Mold 1501

(1) 1 Piece 20/410 Black Ribbed Sprayer Top - Clear Cap

(1) 1 Bottle 02 oz Clear Cylinder Round Plastic Bottle 20/410

(1) 1 Piece Mask - Basic Procedures

(1) 2 Piece Gloves Vinyl (Medium) - Low Powder

(5) 1 Piece Beaker - Natural Polypropylene

(1) 1 Set Mini Mixer - Cordless

(1) 1 Each Hairnets - 21 inch Disposable

(1) 0.008 Spool (4 Yds) Purple Curling Ribbon

(1) 0.008 Spool (4 Yds) White Curling Ribbon

(6) 1 Piece Premium Crystal Clear Cello Bags (3.5"x2"x7.5")


Recipe Ingredients:
Measure ingredients with a scale or precise measuring tool.



Equipment From Home:
• (1) Jelly Roll Pan
• (4) Microwave-Safe Measuring Cup (8 oz.)


Recipe Disclaimer:
We are not responsible for the products you create from our supplies.

You alone are responsible for product and recipe testing to
ensure compatibility and safety.




Directions:
NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron and workspace.
  1. Soap Swirls:
  2. In 4 plastic beakers, pour 1 oz. of glycerin in each. Add 1/4 tsp. of each powder dye.
  3. Blend dry powder into glycerin by hand and then use mini-mixer to blend powder thoroughly into glycerin. Set colors aside.
  4. To microwave-safe measuring cup, add 2 oz. of cut up white soap. Heat in microwave until melted.
  5. Add yellow glycerin mixture to soap and mix well. Pour into bottom of loaf mold and spritz with alcohol.
  6. When soap has hardened, melt another 2 oz. of white soap. Add purple glycerin mixture until desired shade is achieved.
  7. Spritz yellow soap well with alcohol. When soap temperature is at or below 125° F,  pour purple over yellow layer. Spritz again. Let harden.
  8. Melt 2 oz. of white soap. Do not add color. Add 1 Tablespoon of glycerin to keep layer supple.
  9. Spritz purple layer generously with alcohol. Pour white over purple layer when temperature is at 125° F. Spritz again.
  10. Follow above steps with turquoise and pink colors. Be sure to spritz well between each layer.
  11. When soap has completely hardened, remove from mold.
  12. Using a soap cutter, slice very thin layers of the soap. Taking one slice, wrap around a pencil to create a corkscrew. Continue until you have 36 corkscrews. 
  13. Place soap pop mold on cookie sheet for stability. Place 3 corkscrews into bottom of first cavity using a pencil to position them. Put another 6 corkscrews on top of the first. Continue until all cavities are filled.
  14. To large microwave-safe measuring cup, add 24 oz. of cut up clear soap. Heat in microwave until melted.
  15. In plastic beaker, add 1 oz. of fragrance oil and 0.5 oz. of Vanilla Color Stabilizer.  Mix well and let sit for 2 minutes. Add to melted soap and mix well.
  16. Spritz soap inside of each cavity. Carefully pour soap into each cavity. Be sure to pour around each soap curl so they are completely surrounded with clear soap. Gently tap mold on counter while pouring to lessen air pockets. You can use a pencil to gently move curls away from sides so the soap completely surrounds the embeds. Spritz tops with alcohol when finished.
  17. Place top of soap pop mold over soaps and insert sticks.
  18. Remove from mold by gently pulling the sides away from the soap and pushing from the bottom to ease soap out of mold. Be sure not to pull on the stick.
  19. Wrap in plastic wrap, place in cello bag and attach twist ties.
  20. Label accordingly. Be sure to add to label  “DO NOT EAT. REMOVE STICK BEFORE USING”.
To Use: Lather onto wet skin and rinse off with warm water.

Ingredient Label: Propylene Glycol, Sorbitol, Water, Sodium Stearate, Sodium Laureth Sulfate, Sodium Myristate, Sodium Cocoyl Isethionate, Triethanolamine, Glycerin, Fragrance, Titanium Dioxide, Mica, Iron Oxide, Red 28, Red 22, Violet 2 EXT, Yellow 10, Chromium Hydroxide Green.



  Questions & Answers (1)


 
 
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