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Handmade Handmade Magazine Magazine Issues - 2016 - (You Are Here - P11351)

Handmade Magazine in Print - 09/2016

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Vol. 49 - 'Modern Fall Fragrances' is the inspiration behind this issue of Handmade Magazine. Enjoy reading 64 pages filled with recipes, business articles, educational Q&A's, and much more. In this issue, we tested clays in cold process soap and showed how you can enhance soap recipes with coffee.

Country Of Origin: United States

Pumpkin Layered Sugar Scrub Recipe
Pumpkin Pie Lip Balm Recipe
White Pumpkin Patch Melt + Pour Loaf Soap Recipe
Pumpkin Mocha Latte Cold Process Soap Recipe
Cider Lane Bath Fizzies Recipe
Coconut Pumpkin Melt + Pour Soap Recipe
Apple Cinnamon Melt + Pour Soap Cupcakes Recipe
Maple Leaves Air Fresheners Recipe
Tonka Bean and Saffron Hand Lotion Recipe
Espresso Cold Process Soap Recipe

Educational Articles:
Simple Secrets: Enhancing Bath Fizzies and Bath Bombs
Formulating Lip Balm for Sticks
Saffron In Skincare
Batter Up: Testing Clay Powders In Cold Process Soap
No Lye: Testing Micas in Melt + Pour Soap
Chemistry 101: Crystal Powder
Chemistry 101: Fatty Acids + Rancidity
Comedogenic Ratings
FDA Checklist Part II
Simple Secrets: Incorporating Coffee Into Cold Process Soap

Business Articles:
Tips and Tricks to Stay Organized and Sane During the Busy Season
First Impressions Matter: Get Your Brand In Order Before The Holiday Rush

Inspirational Articles:
September Handmade Highlights
Handmade At Its Best: Skincare + Makeup
If Pumpkin Could Talk...
Trending Questions
Artisan Spotlight: Coffee Soaps
C is for Caffeine
Packaging Picks
One Last Question...

California Prop 65 Statement:  This product is not on the CA Prop 65 list of toxic chemicals.

This product conforms to the reporting requirements of California Proposition 65 (Safe Drinking Water and Toxic Enforcement Act of 1986). We are conforming to the regulation by reporting the existence, or lack thereof, of ingredients deemed reportable by the above mentioned regulations via a Safety Data Sheet (SDS), in Section 15 "Regulatory Information." Ingredients from Natural Food Sources (NFS) and are exempt from reporting in accordance with Title 27, § 25501(a).

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