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Fruit Kabobs MP Soap

Yield: 54 Soaps  |  Est. Time: 1 Hour  |  Level: Easy

About This Recipe:

These soap fruit kabobs are perfect for the outdoor summer markets. They smell just like the real thing and the strawberry soaps even contain fruit powder. You can actually see the seeds in the strawberry! 

Recipe Ingredients:

Measure ingredients with a scale or precise measuring tool.

Equipment From Home:
• (1) Microwave
• (1) Small Mixing Bowl
• (1) Mixing Spoons
• (1) Spatula
• (1) Wire Whisk
• (1) Rubbing Alcohol - 99%
• (1) Refrigerator
• (1) Scissors
• (1) Jelly Roll Pan
• (1) Scale - Digital Display
Recipe Disclaimer:

We are not responsible for the products you create from our supplies.

You alone are responsible for product and recipe testing to ensure compatibility and safety.

Directions:
NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron and a covered work area.
  1. To a funnel pitcher, add 10.50 oz. clear cut up soap and 0.25 oz. white soap.
  2. Heat in microwave until melted.
  3. To small mixing bowl, add strawberry powder.
  4. Pour in enough melted soap to cover. Using mini-mixer, blend powder into soap until smooth. Pour back into funnel pitcher.
  5. Add strawberry red liquid color and Sweet Strawberry fragrance oil and mix.
  6. Pour soap into each mold cavity, then spritz with rubbing alcohol. Allow soap to harden and then remove soaps from mold. Set aside.
  7. Wash mold and funnel pitcher for use with next color/fragrance.
  8. Repeat steps 1-2 and melt more soap for mango soaps.  
  9. In plastic beaker, mix Mango Tango Twist fragrance oil and Vanilla Color Stabilizer. Let sit for 2 minutes then mix into melted soap along with orange liquid color.
  10. Repeat steps 6-7 with orange soap, 
  11. Repeat step 1-2 and step 5 and add Melon Ball fragrance oil and green liquid color to melted soap.
  12. Pour into mold and let harden. Unmold and separate soaps by color. 
  13. Using wood dowels, place two of each colored soap onto the sticks. We ran the stick just below the middle of the ball and put the flat side to the back.
  14. Package each fruit kabob in a poly bag and tie with raffia. If desired, fruit kabobs can be packaged in a small plastic bowl or jar and labeled as a fruit bowl. 
  15. Label accordingly.
TO USE: Lather onto wet skin and rinse off with warm water.

Ingredient Label: Sorbitol, Propylene Glycol, Sodium Laureth Sulfate, Stearic Acid, Myristic Acid, Water, Sodium Hydroxide, Fragrance, Sodium Cocoyl Isethionate, Titanium Dioxide, Strawberry Powder, Tetrasodium Methylparaben, Propylparaben, Orange 4, Green 5, Yellow 5, Red 33.


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