Brown Sugar Lip Scrub with Versagel - Wholesale Supplies Plus
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Wholesale Supplies Plus
Brown Sugar Lip Scrub with Versagel

Yield: 7 jars  |  Est. Time: 1/2 Hour  |  Level: Easy

About This Recipe:

Winter lips will love this exfolating brown sugar lip scrub made with versagel. Added cocoa butter coats chapped lips while giving it a chocolatey taste.

Recipe Ingredients:

Measure ingredients with a scale or precise measuring tool.

Equipment From Home:
• (2) Microwave Safe Measuring Cup
• (1) Spoon or Spatula
• (1) Microwave
• (1) Scale - Digital Display
• (1) mortar and pestle
Recipe Disclaimer:

We are not responsible for the products you create from our supplies.

You alone are responsible for product and recipe testing to ensure compatibility and safety.

NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron, workspace and sanitized equipment.
  1. In a microwave safe bowl, add 2 ounces of Versagel and heat in the microwave for 45 seconds.
  2. In another microwave safe bowl, measure .5 oz. of cocoa butter wafers, microwave fo 40 seconds or until melted.  
  3. Add melted cocoa butter, jojoba oil and caster oil to the versagel and stir well.
  4. Using a mortar and pestle grind up the brown sugar so it is not so coarse.
  5. Add bown sugar and white sugar to the versagel mixture. Stir well.
  6. Add Vitamin E and stir.
  7. Divide evenly between the 7 jars.
  8. Label accordingly.
To use: Gently rub a small amount of sugar scrub over lips. Rinse off with warm water .

Ingredient Label: Sugar, Hydrogenated Polyisobutene (and) Ethylene/Propylene/Styrene Copolymer (and) Butylene/Ethylene/Styrene Copolymer. Cocoa Butter, Castor Oil, Jojoba Oil, Vitamin E.

Questions & Answers (3)
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