Smoothie Sugar Scrub Shots

To a large mxing bowl, add Foaming Bath Whip. Using a hand mixer, whip for two minutes.

Cut up soap base into small chunks and add to a microwave-safe measuring cup. Heat in microwave in 30-second bursts until melted.

Slowly add melted soap to bath whip while continuing to whip with mixer. Mix for one minute or until well incorporated.

Add in Apricot Kernel Oil and preservative.

Mix in sugar a little at a time until completely blended in.

Divide the mixture into three bowls, approximately 15 oz. each.

Using a small cup, measure the Pineapple Mango FO. Add in the orange mica powder and mix well.

Add fragrance/color mixture to first bowl of scrub and blend in with a spoon or spatula. Whip for 30 seconds or until all color is blended.

Using another small cup, measure Green Tea & Cucumber FO*. Add in the yellow mica powder and blue mica powder. Mix well.

Add this to second bowl of scrub, folding in by hand with a spatula or spoon, then whip product until all color is blended.

For last color, measure Farmer's Market Sweet Strawberry FO and mix in pink mica powder.

Add this to last bowl of scrub, folding in by hand. Whip until all color is blended well.

Fill deli cups with approximately 1.30-1.35 oz. by weight. Each color should yield 10 cups. If any scrub is left over, divide this among the cups.

When all 30 cups have been filled, apply lids.

Package one of each color into a cello bag and tie closed.

Label product accordingly.