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African Shea Butter Souffle Recipe
Yield: (6) Jars | Est. Time: 1/2 Hour | Level: Easy
About This Recipe:
Shea butter has always been known to be very soothing to dry, chapped skin. With the additional benefits of argan oil, this will be a go-to moisturizer for year-round use.
Recipe Ingredients:
Measure ingredients with a scale or precise measuring tool.
Equipment From Home:
• (1) Large Mixing Bowl
• (1) Hand Mixer
• (1) Spatula
• (1) Large Metal Spoon
• (1) Scale - Digital Display
Recipe Disclaimer:
We are not responsible for the products you create from our supplies.
You alone are responsible for product and recipe testing to ensure compatibility and safety.
Directions:
NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron and workspace. - Empty Shea Butter into large mixing bowl. Be sure butter is at room temperature.
- With a spoon, flatten out any larger pieces so they are softer and easier to whip.
- Add 2 oz. Argan Oil to bowl.
- Using hand mixer begin to whip shea butter and oil. Continue until product starts to become fluffy.
- Add 0.10 oz. Slick Fix and blend in. For less greasy feel, add more Slick Fix.
- Add 5 ml fragrance and 5 ml Vitamin E and continue to whip for about 5 minutes until product becomes fluffy and almost double in size.
- Fill each jar to 2.8 oz. by weight and apply lids.
- Label product accordingly.
To Use: Apply to skin as needed. Shea Butter, Argan Oil, Tapioca Starch, Vitamin E, Fragrance.
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