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Clarifying Shampoo Bars

Yield: 3 Bars | Est. Time: 1 Hour | Level: Moderate

About This Recipe:

Shampoo bars are an environmentally friendly way to cleanse all hair and scalp types. Traditional shampoo packaging fills landfills and oceans with plastic, negatively impacting the environment. The following clarifying shampoo bar recipe will beautifully cleanse hair and lacks the plastic bottle packaging!

Shopping List: Buy Recipe As A Kit

(3) 2 oz Sodium Lauryl Sulfoacetate Coarse SLSa

(3) 2 oz Sodium Cocoyl Isethionate Noodles - SCI

(2) 2 oz Bubble Up

(1) 2 oz Sodium Lactate 60%

(1) 1/2 oz Silk Amino Acids Liquid

(1) 2 fl. oz Lemongrass Bamboo - Natural Fragrance Oil 941

(1) 2 oz Preservative - Water Soluble PF (Compare to Germall Plus)

(1) 1 Mold Domed Oval Soap Mold (MW 203)

(1) 1 Each Hairnets - 24 inch Disposable

Recipe Ingredients:

Measure ingredients with a scale or precise measuring tool.

• 4.75 oz. Sodium Lauryl Sulfoacetate Coarse SLSa
• 4.60 oz. Sodium Cocoyl Isethionate Noodles - SCI
• 3.20 oz. Bubble Up
• 0.40 oz. Sodium Lactate 60%
• 0.30 oz. Silk Amino Acids Liquid
• 0.30 oz. Lemongrass Bamboo - Natural Fragrance Oil 941
• 0.10 oz. Preservative - Water Soluble PF (Compare to Germall Plus)

Equipment From Home:

• (1) Double Boiler Pot
• (1) Water
• (1) Stovetop
• (1) Measuring Cup (16 oz.)
• (1) Mixing Spoon
• (1) Freezer
• (1) Scale - Digital Display
• (1) Thermometer

Recipe Disclaimer:

We are not responsible for the products you create from our supplies.

You alone are responsible for product and recipe testing to ensure compatibility and safety.

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Directions:

NOTE: If you are making these products for sale, good manufacturing practices a mask. We also recommend a clean apron and workspace.

(We recommend using a mask when working with lathanol powder. It is a very fine powder and becomes airborne very quickly.)
Prepare double boiler by adding water to bottom of double boiler and placing on stovetop until water is boiling.
To top pan of double boiler, add SCI noodles and Bubble Up and heat until noodles have melted down to a pasty consistency. Stir well.
Add lathanol powder, sodium lactate, silk amino acids and mix well.
When mixture is 122ºF add fragrance and preservative and mix well.
Spoon into molds and tap mold on counter.
Place in the freezer for an hour and then remove from mold, placing on a paper towel.
Let sit for 24-48 hours to let liquid evaporate before using.
Package and label accordingly.

TO USE: Wet your hair, and wet the bar. Rub the bar on your hair until you have the bubbles and lather you wish. Wash your hair. Rinse and repeat, if desired

Ingredient Label: Sodium Lauryl Sulfoacetate, Sodium Cocoyl Isethionate, Cocamidopropyl Betaine, Sodium Lactate, Silk Amino Acids, Fragrance, Propylene Glycol, Diazolidinyl Urea, Iodopropynyl Butylcarbamate.

Questions & Answers (8)

Question + Answer. Here you can ask or answer questions All questions are queued and answered quickly during business hrs. You can also answer questions posted by other customers if you have valuable information.
	8 Question(s) Shown Below

Posted By: MJ | February 28, 2021

"I too would like to know what the end pH is of the bar for this recipe. Someone else had asked a couple years ago but there was no reply. "