Mango Nectar & Hibiscus Curl Moisturizing Smoothie Mango Nectar & Hibiscus Curl Moisturizing Smoothie

Mango Nectar & Hibiscus Curl Moisturizing Smoothie

Use this cream on wet or dry hair to style and define your curls. The luxurious butters and oils in this recipe will help keep hair moisturized and...

Use this cream on wet or dry hair to style and define your curls. The luxurious butters and oils in this recipe will help keep hair moisturized and supple.

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By Michael A Crooks Aug 13, 2025

Yield: 4 Jars

Est Time: 1 Hour

Level: Moderate

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Directions

Step 1

In a microwave-safe bowl, add Cocoa Butter, Shea Butter, Emulsifying Wax, Stearic Acid, Mango Butter, Avocado Oil, Macadamia Nut Oil and Carrot Seed Oil.

Step 2

Heat in microwave in 30 second bursts until wax and butters have completely melted.

Step 3

Place Panthenol in bowl and grind up with a spoon or pestle and mortar to remove any clumps.

Step 4

Add water to microwave-safe container and heat for 1 minute.

Step 5

Stir panthenol powder into warm water to dissolve. Powder will not be completely dissolved.

Step 6

Pour water into melted oils/wax and stir. Then, using a stick blender or hand mixer, blend until well incorporated.

Step 7

Let mixture cool down to around 125°F, then mix in Silk Amino Acids, Poly 80, Vitamin E, fragrance and preservative.

Step 8

Let sit until completely cool and product has thickened.

Step 9

Spoon into jars and apply lids.

Step 10

Label product accordingly.

To Use

To Use:  Apply to wet or dry hair. 

Tags: Nail and Hair Care